The Department of Health has advised people to follow good hygiene practices after 1436 students, teachers and staff at a school in Rayong province got ...
We see cases of flu, RSV, COVID-19 and norovirus throughout the year, but in winter they circulate at the same time and can reach high levels.
Oysters potentially contaminated with norovirus have led to a significant recall impacting more than a dozen states, including Illinois.
The California Department of Health and the Los Angeles Public Health Department are warning consumers not to eat raw oysters and clams harvested from ...
The oysters have been recalled due to a norovirus outbreak. Stores and distributors that received the contaminated shellfish are advised to dispose of the ...
Rudy's Shellfish, Inc. Oysters and Manila clams are being recalled after the FDA discovered a norovirus outbreak at the product's harvesting location.FDA.
S&M Shellfish Co. of San Francisco, CA, has issued a recall for certain oysters harvested from British Columbia, Canada, because of a norovirus.
The FDA announced a recall on oysters and Manila clams as they may be linked to a norovirus outbreak. Here's what to know.
The California Department of Health and the Los Angeles Public Health Department are warning consumers not to eat raw oysters and clams harvested from ...
Symptoms of norovirus include diarrhea, vomiting, nausea, and stomach cramps. A fever may also develop. Restaurants and retailers that have the oysters should ...
The Food and Drug Administration said that consumers need to be careful consuming some oysters that were harvested in British Columbia.
The California Department of Health and the Los Angeles Public Health Department are warning consumers not to eat raw oysters and clams harvested from ...