Espresso martini

Espresso martinis are a coffee lover's dream when it comes to drinking cocktails, but they're not the easiest to make from scratch.

If your ingredients are too diluted the martini won’t have as lovely of a foam." But with no way to see how it will turn out until the point of pouring, it can seem impossible to get right. Nyssa said: "Properly aerating the cocktail is what helps build the foam on your finished drink so use some muscle power!" In fact, according to one chef, there are only two simple things you need to get right to achieve a "perfectly balanced" drink, topped with a milky layer of froth. She explained no matter what kind of milk you use - whether it be dairy or plant-based, the "trick" is using the right shaker. Espresso martinis are a coffee lover's dream when it comes to drinking cocktails, but they're not the easiest to make from scratch.